Woo Halloween is around the corner! So what’s new on the plate this Halloween?
Wait, are you about to serve the same old dessert, or planning on ordering some unhealthy candies with excessive sugar? We hope not. There is a better option to greet your friends and family with, this Halloween- a delicious and healthy Beetroot and Chocolate Cake, with Cacao fudge frosting, and sweetened with coconut sugar!
Taste and health is the best combination ever, so the best part is you can have it as much as your taste buds demand.
This cake is sure to make you come back for more. Bring on the celebration!
We have sorted your afterfood tastings, the home décor is still on you! This easy, quick-to-make dessert will be your life saver. Without any delay, let’s get on with the recipe:
Serves: 12-15 people
Time: 2-3 hrs
For Cake
For Frosting
Step One:
The Cake
Step Two:
Frosting
Final step:
Assembling the Cake
Have a spooky day!
Comments will be approved before showing up.
This scalloped potatoes recipe with an Indian twist is a perfect pick for an Easter side dish or any moment. It features our boldIndian spices and seasonings like garam masala, ginger garlic seasoning, and minced onion,all brought together in a creamy dreamy cheddar cheese sauce with that signature Indian flair.
This isn't just any carrot cake, it's an Easter special. A moist, warmly spiced delight packed with shredded carrots, often studded with crunchy nuts and sweet raisins, and crowned with a tangy cream cheese frosting. The natural moisture from the carrots, along with the use of our gluten-free flour, ensures a tender crumb that will have everyone reaching for a second slice.
This one-pot andcreamy Marry Me Tortellini recipe is definitely worth trying! Combining cheese-filled tortellini with a dreamy, velvety sauce made from garlic, sun-dried tomatoes, Parmesan cheese, and a touch of cream, it uses simple pantry staples for salt and seasoning. The flavors blend beautifully to create a memorable dish!